Vietnam Veterans And Bile Duct Cancer

What is cholangiocarcinoma bile duct cancer.

Vietnam veterans and bile duct cancer.

Vietnam war veterans than in other groups of people. But this is not seen as enough proof to receive benefits. Cholangiocarcinoma bile duct cancer and veterans of the vietnam war. Veterans who ate raw or undercooked freshwater fish during their service in southeast asia such as vietnam war veterans might have been infected.

Symptoms of bile duct cancer. While it is rare bile duct cancer becomes more common as people grow older. Some veterans who served in vietnam thailand laos and cambodia have developed bile duct cancer. Veterans may have developed this cancer from exposure to liver flukes from eating raw or under cooked fish during their service.

This type of cancer is rare in the united states but much more common in southeast asia. The number of claims received has drastically increased over the years but a majority of the claims are denied. While most military personnel in southeast asia including vietnam ate canned meals or other meals provided by the military some veterans may have eaten raw or undercooked. Liver flukes parasites that infect a human when raw or undercooked fish is eaten are being investigated as the cause of a rare bile duct cancer among veterans who served in the vietnam war.

The va should be able to use the connection between vietnam service and bile duct cancer. The va rejects claims on the basis of there not being enough evidence of bile duct.